Our Story

Bianca’s La Petite French Bakery has been serving Utah County for the past 30 years. It first opened its doors in Provo, Utah in 1985. Shortly after, the bakery was bought by the owner’s sister, Silvia, and moved to Orem. In 1998, Silvia closed the bakery’s store and continued the business from home.

On November 13, 2014, Bianca’s La Petite reopened in Lindon, and, in July 13, 2015, a second location was opened in Downtown Provo, across from the Provo City Center Temple.

Bianca’s La Petite is a family-owned and operated business. It’s known for its Kro-nuts and, in the past, has provided quality pastries, desserts, and breads to the Riverside Country Club, Coachman’s Dinner & Pancake House, and the St. Francis of Assisi Catholic Church.

What We Do

We make delicious food. Our specialty is french pastries, but our menu includes hispanic desserts, croissant sandwiches, and custom cakes, made to order, for weddings and birthdays.

We also serve a variety of old-fashioned ice cream and a wide selection of coffee, juices, soda from all over the world. All of our food is homemade from scratch and guaranteed to make you happy.